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Cottage Pie

Cottage Pie

Serving size: 400g

A beloved comfort dish, our Cottage Pie brings a warming familiarity to mealtimes whatever the season.

Tender British minced beef cooked with onions & carrots in a classic gravy, perfectly seasoned with a dash of Worcester sauce, black pepper & thyme. Covered with a blanket of buttery Yorkshire mashed potato.

The combination of protein and fibre in this classic dish assists in the growth and maintenance of the body’s bones.

"These meals are very good, much more like a home cooked meal."
Sue, Colchester

Ingredients

Mashed Potato (50%) (Potato, Butter (MILK), Salt), Beef (20%), Water, Onion (6%), Carrot, Beef Stock (Beef, Yeast Extract, Natural Flavouring, Salt, Tomato Paste, Molasses, Lemon Juice Concentrate, Onion Powder), Cornflour, Worcester Sauce (Water, Spirit Vinegar, Sugar, Salt, Tamarind Paste, Onion Powder, Garlic Powder, Lemon Concentrate, Ground Ginger, Ground Cloves, Chilli Powder), Tomato Puree, Cane Molasses, Yeast Extract, Ground Black Pepper, Dried Thyme.

For Allergens, including Cereals containing Gluten, see ingredients in CAPITALS.

How to reheat

For best results please microwave.
Microwave: Remove sleeve, pierce film several times and place in microwave.
The following is a guide only. 850W microwaves: Full power for 3 minutes 30 seconds. 1000W microwaves: Full power for 3 minutes.
After heating allow to stand for 1 minute, then carefully peel back the film (CAUTION: hot steam may escape) and serve. DO NOT REHEAT.
Oven: Remove sleeve and film. Remove the contents from the tray and place in an oven proof dish. Place in a preheated oven for 25 minutes. ELECTRIC 190°C - FAN 170°C - GAS MARK 5
Make sure food is hot throughout and serve.

Nutritional data

Nutritional information
Per Serving
(400g)
Per 100g
Calories (kCal)
452.0
113.0
Energy (kJ)
1880.0
470.0
Fat (g)
20.4
5.1
of which saturates
11.6
2.9
Carbohydrates (g)
44.0
11.0
of which sugars
4.0
1.0
Fibre (g)
7.6
1.9
Protein (g)
18.8
4.7
Salt (g)
2.04
0.51
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