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Shepherd's Pie

Shepherd's Pie

Serving size: 400g

This traditional English pie brings a simple lamb casserole to delicious new heights with its tasty, rustic layer of root veg mash.

Melt-in-the-mouth British or New Zealand minced lamb with the classic combination of onions & carrots, cooked in a rich gravy with rosemary, mint & Worcester sauce. Served under a generous layer of buttery Yorkshire potato, carrot & swede mash.

Our delicious Shepherd’s Pie is high in protein which contributes to the maintenance and growth of muscle mass.

"These meals are very good, much more like a home cooked meal."
Sue, Colchester

Ingredients

Potato and Root Vegetable Mash (55%) (Potato, Carrot, Swede, Butter (MILK), Potato Flake (Potatoes, Emulsifiers (Mono- and Diglycerides of Fatty Acids, Sodium Pyrophosphate)), Salt, Ground Nutmeg, Ground White Pepper), Lamb (19%), Water, Onion, Carrot, Cornflour, Lamb Stock (Lamb, Yeast Extract, Water, Sugar, Cornflour, Salt, Concentrated Onion Juice, Rosemary Oil, Thyme Oil), Garlic Puree, Worcester Sauce (Water, Spirit Vinegar, Sugar, Salt, Tamarind Paste, Onion Powder, Garlic Powder, Lemon Concentrate, Ground Ginger, Ground Cloves, Chilli Powder), Sugar, Yeast Extract, Salt, Rosemary, Mint, Ground Black Pepper, Ground White Pepper, Ground Bay.

For Allergens, including Cereals containing Gluten, see ingredients in CAPITALS. This product contains alcohol.

How to reheat

For best results please microwave.
Microwave: Remove sleeve, pierce film several times and place in microwave.
The following is a guide only. 850W microwaves: Full power for 3 minutes 30 seconds. 1000W microwaves: Full power for 3 minutes.
After heating allow to stand for 1 minute, then carefully peel back the film (CAUTION: hot steam may escape) and serve. DO NOT REHEAT.
Oven: Remove sleeve and film. Remove the contents from the tray and place in an oven proof dish. Place in a preheated oven for 25 minutes. ELECTRIC 190°C - FAN 170°C - GAS MARK 5
Make sure food is hot throughout and serve.

Nutritional data

Nutritional information
Per Serving
(400g)
Per 100g
Calories (kCal)
332.0
83.0
Energy (kJ)
1400.0
350.0
Fat (g)
5.2
1.3
of which saturates
2.8
0.7
Carbohydrates (g)
44.8
11.2
of which sugars
4.0
1.0
Fibre (g)
6.8
1.7
Protein (g)
23.2
5.8
Salt (g)
2.12
0.53
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